Grazing & Group Dining

GRAZING OR GROUP DINING MENU
For a true tummy-filly Leura Park experience, there’s no going past our grazing menu. For those who are new to the concept, it’s basically a carnival lucky dip but for great cuisine!

 

You’ll be treated to an array of the Chef’s favourite dishes where you’ll experience the best value for money. Win Win!

 

PLATTERS
Spicy Flying Brick Cider & chilli marinated chicken mini drums & wingettes
Tempura prawns, sweet & spicy asian drizzle
Portarlington house smoked meats with condiments
Arancini Assorted cheeses
Marinated local olives
Assorted house made dips
Fresh crusty bread 

FOLLOWED BY
A progression of shared gourmet stone based pizzas
Bowls of Salt & Pepper Calamari with sweet chilli aioli
Bowls of Chunky Chips

KIDS GRAZING PLATTER
Hummus, corn chips, cheese bites, ham, carrot & celery sticks, cherry tomatoes

PRICE
$35 per adult - Minimum of 5 adults
Kids Grazing Platter (12 & under) available $15 per child
Must be pre booked with a minimum of 24 hours notice