Grazing & Group Dining

GRAZING OR GROUP DINING MENU
For a true tummy-filly Leura Park experience, there’s no going past our grazing menu. For those who are new to the concept, it’s basically a carnival lucky dip but for great cuisine! 

You’ll be treated to an array of the Chef’s favourite dishes where you’ll experience the best value for money. Win Win! 

TO START
Alfresco platter gfa, vga
house-made dip, selection of cured meats, chorizo with tiger prawns, local cheddar, Cajun wings, arancini, crusty breads 
Bowl of warm marinated olives gf, vg, df


FOLLOWED BY
Lemon & Pepper Squid gfa, df
Bowls of Fat Chips gf, vg, df
Noodle Salad herbs, carrot, red pepper, miso & roasted sesame dressing  gf, v, vg, df
Cajun spiced chicken drumettes gf, df
Assorted stone-base Pizzas gfa, vga

KIDS GRAZING PLATTER
Hummus, corn chips, cheese bites, ham, carrot & celery sticks, cherry tomatoes        Includes Everest ice cream cup

PRICE
$39 per adult - Minimum of 5 adults
Kids Grazing Platter (12 & under) available $20 per child
Must be pre booked with a minimum of 24 hours notice