Estate grown. Our Shiraz fruit was fermented in small batches utilising indigenous yeast. After maturation in premium French oak for 10 months, it was bottled without fining. Magnificent, vibrant crimson in colour. Aromas of black and red currants, fresh cherry and pepper abound. Medium bodied in structure with an almost fleshy, succulent mouth fell presenting plums, spice and dark chocolate with hints of liquorice and sage. The wine rolls around the mouth with silky, refined tannins ensuring the wine lingers long after passing your lips. Enjoy now as an exuberant, fresh young wine or cellar medium term to capture complexities of time.
This wine is vegan and is produced without the use of any animal products.
Bronze – 2022 Geelong Wine Show
Bronze – 2022 Great Australian Shiraz Challenge
Bronze – 2022 International Cool Climate Wine Show
Half Dozen (6 bottle) with FREE DELIVERY Victoria Wide $288
Dozen (12 bottles) with FREE DELIVERY Australia Wide $576